Ruby is a Specialized Ruby Elite Apex Women's bike. All carbon frame, internally routed cables, double tap shifters, sweet brakes, super light, super smooth, with Zertz vibration dampers embedded in the fork and frame. Ruby is a $2500 bike that I scored for $1500 because it had been test ridden and has a small scratch near the seat post (I've been unable to locate that scratch). Ruby is made to go the distance. Ruby is a champ.
Today was my first ride on her other than down the cul-de-sac at the bike shop to learn how to use the new shifters. We went 36 miles round trip, over several miles of gravel road and one long uphill dirt road in which I learned a thing or two about road bikes and off-road terrain. I also need to work on mounting accesories. Because Ruby is a distance mare, I need two water bottles and a tire pump. Well there's two mounts. So I settled on one water bottle and tire pump and figured I'd fill up at the Lavender Farm (my destination) before the return trip home.
The minute I took off down the road, I knew Ruby was special. The ride felt totally different than my old bike. Smoother, more solid maybe. I covered the miles out to Little Shasta in no time, stopping to take pictures along the way.
I sped by a cool looking tractor with Mt. Shasta in the background. It would make an awesome picture. Too late, I was beyond it and indecisive. I'll get a picture of it on the way back.
Next up was the Little Shasta church.
And then the Little Shasta Cemetery just up the road a ways.
I watched the gathering clouds with a bit of trepidation. The weather report said 0% chance of rain, even though we had a decent storm blow through yesterday. So far the clouds were staying in the mountains and out of the Shasta Valley where I rode. Mt. Shasta was visible the entire route to the Mt. Shasta Lavender Farm.
Not long after snapping a picture of this horse, the road turned to gravel. I happen to know that Harry Cash Rd is paved out by the highway, so the gravel can't continue very long. It's been a couple years since I've driven this road, and then it was all paved. Apparently they're re-doing it. Well, I've said it before, but if they can do it in the Tour De France, I can do it in Montague (or Little Shasta as it were). The gravel continued for a couple miles before dumping me out back paved road. Whew!
After several more miles I was getting a little ansy to find the lavender farm, and I had to pee. I must not have been paying attention, because I was shocked to suddenly realize that the fence alongside the road had boots and shoes on all the fence posts.
What on earth is that all about?Finally I came to the Lavender Farm sign, and it turned onto a dirt road. That went uphill. A fairly steep uphill. Well, here goes.
I started up the hill and quickly ran out of low gears. I tried to stand up, but as it happens, taking a road bike on a dirt road calls for a little extra attention to detail. Lesson number one: you must keep your butt on the seat in order to put pressure on the rear tire. If you don't, the smooth tire will just slip right against the dirt road. And you will go nowhere. I looked down at my chain rings and realized the front gear was still fairly high. Huh. Who knew I was in the high gear up front? I down shifted and gained some speed up the hill. My lungs were starting to burn and I was moving fairly slowly. I decided to take a break.
I dismounted and stood on the side of the road and took a drink of water. I walked my bike a little ways, but walking a dirt road in bike cleats is not that easy. It doesn't help that it was uphill. I decided to get back on and toughen up. The parking lot couldn't be that far away.
Lesson number two: re-mounting a road bike while going uphill on a dirt road wearing a pair of road cleats is extremely difficult. Let me see if I can paint a picture. I have cleated shoes that clip in to my pedals (they're called clipless, I know, it's a little ridiculous). The thing is, my pedal is required to be in the exact right position and my cleat needs to find the right spot on the pedal to clip in. It is very difficult to pedal without getting clipped in, as the bottom of the shoes are slick and so are the pedals. So the idea is this: you get one foot clipped in completely and push off, pedaling with that one foot while you attempt to connect the other foot. This is where the uphill dirt road schooled me.
I clipped my right leg in, pushed off and attempted to get my left foot in (going uphill) while trying to pedal with only my right foot. I had to create so much force on the upswing that my right calf cramped severely. I stopped and hopped off, stretching my calf. I tried a few more times, almost got it and helplessly careened off the road. I walked a ways until the ground looked flatter. Nope. I walked some more. Finally I came to a flat spot, managed to mount back up and pedaled around the corner until I coasted into the parking lot.
I think my left cleat is wearing out because it didn't want to come out of the pedal. I'll replace them and see if it helps.
Exhausted, I walked my bike to a solid wall to lean it against and went in to use the restroom. I grabbed a lavender lemonade and set out into the lavender fields to snap some photos.
The Mt. Shasta Lavender Farm is only open about one month out of the year. You can have special events there. It's free to show up and you can cut your own lavender bunches for about $5 per bunch. You're greeted in a Tuscan style building where there's a gift shop and they give you a free glass of lavender lemonade. It's absolutely stunning.
After getting a bunch of pictures, I decided to head to the bathroom to fill up my water bottle and take one last bathroom break before hitting the road. I really should've asked if the water in the bathroom sink was potable. Usually though, if it isn't, there's a sign that says not to drink it. I remembered from their website that they're on a well. Well water is usually fairly safe, just not always tasty. I was kind of embarrassed to ask, thinking if I asked if their water was safe to drink, they might take offense to it. It is a fairly fancy place. Anyway, if it wasn't potable, it would be labeled right?
I took off on my way back home (by the way, it's 18 miles each way) and got lesson number three. It's just as difficult down a dirt road on a road bike as it is uphill. Why? Because of the lack of traction and control, you have to take it easy. And it was steep. I marveled at how fast I made it up the hill being as it was going to take me twice as long to get down. My forearms and shoulders ached from clutching the brakes. Brand new bike and I was gonna need a new set of brake pads.
I finally made it back on pavement and turned towards home. After a little ways, my right calf squeezed a bit, trying to cramp. Better drink some water. I pulled my water bottle off the frame and took a swig. Whoa! It had quite a bit of zing to it...followed by a bitter aftertaste. What on earth? Then I remembered the website saying something about their well water being naturally carbonated. I wondered if it was safe to drink. Damnit. There was no way I was going back and I was out in the middle of nowhere. Better not drink it....unless you really have to.
The clouds started to gather and the wind picked up. 0% chance of rain, you'll be ok. My calf squeezed again and I pressed my heel down to keep it stretched. My shoulders, back and butt started to ache. I still had a couple miles of gravel road to contend with. I could've gone another way but then I wouldn't be able to take a picture of the cool tractor.
I hit the gravel road and focused ahead. Pick your line and stick with it. When the gravel got deep, I sat back and tightened my abs. At one point the gravel was so bad that I almost lost control of the bike. I moved over into the oncoming lane to find a firmer path. Up ahead the gravel road ended and hit pavement but it was right around a curve. I hoped I wouldn't meet a car coming the other way. The gravel on the right side of the road was awful. I popped up on to the pavement and moved over quickly. Just after I got in my lane, an SUV came around the corner. Yeesh.
I relaxed a little and tried to shake out my shoulders. My calf squeezed again and I gave in and drank more water, gulping quickly so I wouldn't have to taste it. I passed the cemetery and the church and almost missed my tractor. I pulled over and was disappointed. It looked a lot cooler as I flew by it earlier. It's still kinda cool.
I hit the road that signaled that I had 5 miles left until home. The clouds were taking over the sky and I could see rain in the mountains to the northwest of me. 0% chance of rain, huh? I pedaled faster. 3 miles to go. I stood up to rest my butt a little and tried to stretch my back. It was no good. This was by far the longest bike ride I've ever done and it was starting to wear on me.
I hit the Wildlife Reserve. 1.5 miles left to go. I took another swig of my carbonated well water and stood up again. I speed down the hill into town, convering my brakes with my fingers. The rain clouds tracked north of me. I would make it.
I pulled up in front of my house and struggled to get my foot out of the pedal. I'd have to do something about that. I dismounted and clacked up the driveway in my cleats. Whew! Home! Food! Water! And of course a Mt. Shasta dark chocolate bar. I jumped in the jacuzzi to ease my stiffening muscles and then hopped in the shower.
The 0% chance of rain? It's now sprinkling on and off. But I'm safe inside.
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